Two people help to clean up human trash from a beach.

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“Storied Fish”: Why Sustainable Seafood Requires A Tale

An opah at the Honolulu Fish Auction with a printed label attached that includes an ID number, bar code, the date, the receiver's ID number, the cart number, species name, vessel name, and weight of the fish.

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At Smithsonian Ocean, we have lesson plans, activities, and resources to help you engage your students in the wonders of our oceans.
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“Storied Fish”: Why Sustainable Seafood Requires A Tale

An opah at the Honolulu Fish Auction with a printed label attached that includes an ID number, bar code, the date, the receiver's ID number, the cart number, species name, vessel name, and weight of the fish.

Scuba Diving Course a Success for IBRC Students

The 2012 Indonesian Biodiversity Research Center dive class stand in a group together

Deep-Sea Corals: NOAA Education Plans & Activities

Orange and red deep-sea corals.

Ocean Sampling Day – Taking the Pulse of the World’s Oceans

A diver collects water samples.