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Watch as Dr. Dallas Alston and a team of researchers study the effects of aquaculture at a fish farm near Puerto Rico. With careful planning and good daily practices, aquaculture can be part of...
Salmon are one of the most widely loved varieties of seafood in the world. A...
Sunday, November 21 marks World Fisheries Day , an annual occasion observed in...
As a research diver for the US Environmental Protection Agency (EPA), one of my...

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Buyers examine tuna lining the floor of Tsukiji Fish Market in Tokyo, Japan. Ounce per ounce, tuna is one of the most valuable varieties of seafood. In 2012, a single 593lb bluefin tuna sold for $736,000 in a Japanese market. Not...
Bycatch, or accidentally caught species, can make up a very high percentage...
For centuries, the Baltic Sea has provided European flounder ( Platichthys...

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As a consumer, you can choose what kinds of seafood to buy. Some species are in good supply and make excellent choices...

The Ocean Blog

Buyers examine tuna lining the floor of Tsukiji Fish Market in Tokyo, Japan. Ounce per ounce, tuna is one of the most valuable varieties of seafood. In 2012, a single 593lb bluefin tuna sold for $736...
A net used to trawl the ocean floor scooped up this large specimen of deep-sea coral. Because the ship was trawling for other species, the coral was discarded as bycatch. Fishing in deep-water...
Most people have never heard of the Hawaiian petrel , an endangered, crow-sized seabird that spends the majority of its life searching for food over the North Pacific Ocean. Nevertheless, this bird...
More desirable fish species like tuna , bass, and swordfish are being fished out, leaving us with species lower on the food chain—like jellyfish . Could this burger show up on lunch menus one day...
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