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The Ocean Blog

In this video Smithsonian research zoologist Dr. Martha Nizinski takes viewers with her as she searches for crustaceans in the deep sea . She's particularly interested in finding squat lobsters ,...
These watercolor sketches of Trapezia crabs were drawn by Frederick Bayer, a former Smithsonian coral biologist, in 1947. Trapezia crabs live on and within corals, feeding on their tissue and mucus,...
This species of amphipod , Eusirus holmii , was found both at the surface of Arctic waters and as deep as 2000 meters (6562 feet). Researchers have found that while the amphipod inhabits the sea ice...
For being so big, right whales eat very small food, which they catch using baleen. Baleen is the series of fringed plates hanging in right whales' mouths that are used to strain seawater for food...
The sargassum is coated with encrusting organisms, such as bryozoans and hydroids, that use it as a perch to filter feed in the oceanic waters, as well as crustaceans such as thos swimming crab...
In a 2011 study published in the Bulletin of the Peabody Museum of Natural History , researchers documented a number of different organisms living on olive ridley and green turtles in the Pacific. Of...
The open ocean is surprisingly barren to the naked eye. Every now and again you will encounter a school of fish and their attendant predators, but most of the life that you find is gathered around...
Last week, Smithsonian research zoologists Dr. Jerry Harasewych and Dr. Martha Nizinski were in Curaçao looking for deep-sea marine gastropods and decapod crustaceans , respectively. I learned they...
This summer, many of you have likely enjoyed feasting on crabs, be they blue, stone, or Dungeness, and a special treat will have been the big, easy morsels of claw meat. The size of this muscle is...
These baby olive ridleys ( Lepidochelys olivacea ) will eventually provide a home to crustaceans, mollusks, and other epibionts. That's according to a survey of epibionts living on mature, nesting...
The yeti crab ( Kiwa hirsuta ), an unusual, hairy crab with no eyes, was discovered in 2005 on a hydrothermal vent near Easter Island. It represents not only a new species but also a new genus— Kiwa...
Hermit crabs, like this one collected in Moorea, usually protect their soft, vulnerable abdomens from predators by reusing empty snail shells. They are picky home owners and they will trade shells...
A new wave of farming has come to the ocean. It’s called aquaculture. And it’s a way to grow and harvest mussels and other healthy, tasty types of seafood. Explore other videos that capture the...
“The largest land migration of any animal on Earth, as many as 120 million crabs carpet the island in red as they move from the rain forest to the coast.” -- Nature's Best photographer, Stephen...
A mangrove tree crab ( Aratus pisonii ) clings to a leaf near the Smithsonian Institution’s marine laboratory on Galeta Island, Panama, part of the Smithsonian Tropical Research Institute . During...
Alaskan king crab fisheries are on the rebound after years of unsustainable exploitation. New regulations mean that immediately after a haul is brought on board, the crabs are sorted and all females...
The waters of New Guinea teemed with exotic fishes and crabs, which were faithfully depicted by William Dampier’s artist. When Dampier’s book A Voyage to New Holland was published in 1703,...
"Harlequin shrimp normally live in pairs and their main diet is starfish... It takes a good eye and patience to find this beautiful shrimp, which looks like candy.” -- Nature's Best photographer,...
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